Sep. 3rd, 2006

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Okay, [livejournal.com profile] klwalton and [livejournal.com profile] mactavish: What are we still doing up? :-)

note-iness

Sep. 3rd, 2006 02:18 pm
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1) I always thought I didn't like strawberries. Then I moved to somewhere where they grow. Oh, man.

2) Temescal DMV farmer's market is pretty damn good. Almost as good as San Diego's DMV farmer's market. Walked around there with [livejournal.com profile] sogwife this morning while [livejournal.com profile] someotherguy was sleeping off the earache that kept him up last night. Got some nostalgia for walking around San Diego's with cute-poet-chick.

3) Our haul: A few pounds of yummy (and cheap!) heirloom tomatoes; a cucumber; a big old fennel bulb (haven't roasted fennel before -- any tips?); a bunch of strawberries; some baby squashes; maybe some other stuff, but that's the bulk of it. I just ate one of the tomatoes and one of the strawberries, and blessed the day I moved from the desert to the fertile land.

4) Today, I shall endeavor to finish at least half of the poems-for-hire, and then finish the other half tomorrow. Besides housework, that's the only thing on my agenda today.

5) Thursday night, I leave for Portland. Be back Sunday. If you're in the area on Saturday, we'd love to see you at [livejournal.com profile] snippy's place. Send email to me or her if you need more info.
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Pickled red cabbage + sour cream = bliss
serene: mailbox (Default)
I have been given permission to come to my LJ friends and whine about how rough my life is.

My wife is currently cutting out see-through fabric to make herself a sheer skirtsuit to go under the vinyl cincher-corset she's going to make.

My life, she sucks mightily.

Le sigh.
serene: serene (ooh)
One of the things I missed most in Japan was the opportunity to cook. I was fed really well, but I didn't get to cook the whole time. This weekend, I'm having fun making up for it. Made beef stroganoff last night, and today, I'm making homemade seitan for dinner (probably sweet-and-sour), along with some roasted fennel and baby squash.

I do love being fed, but I also adore feeding people.
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Dinner at 8-ish. If you're in the neighborhood, come join us!

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