(no subject)

"What's the spinach in here mixed with?"

"Tofu."

"Oh."

"And garlic and stuff."

"Yeah."

"Is it yucky?"

"Oh, no, it's just that I was going along for a few minutes there and it was just like I was eating, I don't know, real food or something."

"*laugh* I can quote you on that, right?"

"Sure, but only out of context."

"Ah, so no one finds out you actually liked tofu?"

"Yes, exactly."