Cranberries!

[serene]

In my attempt to cheer myself up, I decided to make the cranberry relish for T-day. It really does look pepto-bismol pink, as you'll see if you look at the pics. Also, I had a cup of cranberries and some underripe figs left, so I made cranberry sauce with figs. I'll give some to the sweet woman who gave us the figs, and eat the rest. It's like cranberry sauce, but sweeter and more textured. Yumma.

Pics are here.