Hey, klwalton and kightp

[serene]

The post that made me finally say, Oh, Never Mind. :-)

Comments

[mactavish.livejournal.com]

I want pics of joedecker eating that.

[kightp.livejournal.com]

*weep*

Come on over to foodie_haven. It's not real active (which can be a Good Thing), but the quality beats quantity *all* to hell.

[serenejournal.livejournal.com]

*snrch* someotherguy thinks I should comment that it reminds us of {link to the extreme-gay-sex-porn site one of our clients runs}.

[serenejournal.livejournal.com]

Oh, I'm there already. I've always chuckled seeing the food_pornistas slam the snobs in foodie_haven. ;-)

[kshandra]

Seconded, emphatically. And if the recipe for friggin' CINNAMON TOAST hadn't driven me away, this would have. (Of course, the cinnamon toast recipe was what drove the community's founder off - though not before that particular post was deleted with extreme prejudice. *wry grin*)

[kightp.livejournal.com]

Oooh, we've been slammed? I had no idea...

[serenejournal.livejournal.com]

Don't it make ya feel like a rockstar? ;-)

[joedecker.livejournal.com]

Is this close enough? (http://www.flickr.com/photos/nisaa/1466701014/in/set-72157602222527513/)

[serenejournal.livejournal.com]

I <heart> my silly friends.

[mactavish.livejournal.com]

And (http://www.flickr.com/photos/42614915@N00/1367258893/).

[jilesa.livejournal.com]

Oh, dear Fred. I stopped reading food_porn a long time ago, but it may still be on my friendslist.

That's just... pathetic.

How 'bout this?

[black-pearl-10.livejournal.com]

(http://www.flickr.com/photos/black_pearl_10/1281870044/in/set-72157594580772618?edited=1)

[joedecker.livejournal.com]

And. (http://www.flickr.com/photos/42614915@N00/160507284/)

[treacle-well.livejournal.com]

Oh, good god.

Someone's "how to" example for Writing000 does not belong in food_porn.

Re: How 'bout this?

[serenejournal.livejournal.com]

*Now* yer talkin'. ;-)

Hey, I'm thinking of modeling for Nude Aid. Was it fun?

[serenejournal.livejournal.com]

I don't have permission to see that one.

[klwalton.livejournal.com]

I weep. It's like the rugrats have taken over the preschool. I've still got the community on my flist, but it's not on my regular reading filter. Oy.

[nooks.livejournal.com]

It reminds me of some of the entries in the Make: blog which turn out to consist of little more than stacking an item A on top of an item B. Lame.

But yummy, I'm sure!

...Or are you referring to that entry's blurring the line between food and porn a little more than most?

[cassidyrose.livejournal.com]

The one that recently pushed me over the edge was the person who didn't know that lard was pig fat. I mean, come on, really? And if said person didn't know he/she could have at least googled it for fuck's sake. How hard is that?

I weep as well.

[epi-lj.livejournal.com]

Although the idea in the comments to dip it in ganache, roll it in nuts and put it in the freezer was a nice one. :)

Re: How 'bout this?

[wordweaverlynn.livejournal.com]

That's nice. Now another, with the shirt off. . . .

[wordweaverlynn.livejournal.com]

I read that as parody. Maybe I'm insufficiently cynical.

[hitchhiker.livejournal.com]

so that's what they mean by the power of 'and' (:

[mactavish.livejournal.com]

Fixed. I had it set to "friends and family" to avoid ruining Joe's career.

[serenejournal.livejournal.com]

Yay, thanks! No eating Joe's head, polar bears!!

[micheinnz.livejournal.com]

I feel...

highly amused, actually.

Re: How 'bout this?

[black-pearl-10.livejournal.com]

I had a blast. They were a little short on volunteers, but as a model all you're required to do is show up and pose.

[redandfiery.livejournal.com]

If that's supposed to constitute cookery, I'm a cordon bleu chef... *snrch*