(no subject)

[serene]

The empanadas are in the oven. I made 7 large ones, rather than 15 small ones. They're pretty. If they're tasty, I'll make 'em more often, because they're dead easy (if a little labor-intensive -- not a LOT, but if you think making pie crust, for instance, is too fussy, you'll want to skip making them, and either buy them or come to my house). :-)

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[janetmiles.livejournal.com]

If you decide you like them, and if you are ever in Urbana, Illinois, check out Manolo's Pizza and Empanadas (http://www.manolospizza.com/).