(no subject)

[serene]

Not that any sane person wouldn't figure this out *before* making herself sick, but hey, Thai iced tea has a ton of milk in it, huh?

Oy.

*groan*

Comments

[mitrian.livejournal.com]

Usually half-and-half, but yeah. Dairy.

If you make it, you can substitute soymilk easily enough.

[tracytreefrog.livejournal.com]

Aww sorry you found that out the hard way. Hope you are feeling better soon.

[klwalton.livejournal.com]

Most of what I've had is made with sweetened condensed milk. So, yeah, concentrated milk. Oy.

[karenthecroccy.livejournal.com]

ouch. :(

[jmkelly.livejournal.com]

Most Thai restaurants will make it with coconut milk, which is really delicious, if you ask.

[jinian.livejournal.com]

And a lot of them do it that way in general, in Seattle.

[redandfiery.livejournal.com]

*hugs you*

I have this mental block where, although I have trained my subconscious to stop me buying coleslaw and potato salad for myself, if offered them at a buffet or a friend's house I will forget that they generally have raw onion in them. It's not rocket science, yet I never remember until five minutes after I've eaten the stuff, when my throat starts hurting. Which is Too Bloody Late.