(no subject)
Feb. 29th, 2004 12:25 pmWords I love to hear:
"Is there any more of that tofu stuff?"
:-)
(Tofu frozen, thawed, crumbled, and simmered in homemade barbecue sauce and onions, served with baked potatoes and salad. I love weekends because I get to cook all day for two days straight. Maybe tonight I'll play with my first package of puff pastry.)
"Is there any more of that tofu stuff?"
:-)
(Tofu frozen, thawed, crumbled, and simmered in homemade barbecue sauce and onions, served with baked potatoes and salad. I love weekends because I get to cook all day for two days straight. Maybe tonight I'll play with my first package of puff pastry.)
no subject
Date: 2004-02-29 12:59 pm (UTC)no subject
Date: 2004-02-29 01:55 pm (UTC)no subject
Date: 2004-03-01 09:52 am (UTC)no subject
Date: 2004-02-29 02:10 pm (UTC)no subject
Date: 2004-02-29 02:18 pm (UTC)no subject
Date: 2004-02-29 02:27 pm (UTC)new euphemism! yay!
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Date: 2004-02-29 02:30 pm (UTC)I think maybe no strenuous, erm, cooking tonight. I am having a bout of that weird heart thing, and I'm taking it easy. Very tired. Not sleepy, just tired.
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Date: 2004-02-29 09:08 pm (UTC)It'd probably be better if I remembered them at wake-up instead of go-sleep, but at least I remember them at all.
no subject
Date: 2004-03-01 03:56 am (UTC)Take it easy with the weird heart thing. :(